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MIQ3XMS-3 Datasheet, PDF (1/1 Pages) Spectrum Microwave, Inc. – I/Q Mixer / Modulator
I/Q Mixer / Modulator
Model MIQ3xMS-3
Communications Band
Electrical Specifications :(1)
Conditions
RF 3.0 to 6.0 GHz
Specifications
Model MIQ3xMS-3
Parameter
SSB Conversion
loss:(2) (3)
Image Rejection Side-
band Suppression: (4)
Amplitude Match
Phase Match
Isolation
LO to RF:
LO to I/Q:
RF to I/Q:
I/Q to RF:
Input 1 dB
Compression Point:
Input Third Order
Intercept Point:
LO Power: (5)
RF (GHz)
3.0-6.0
3.0-6.0
3.0-6.0
LO (GHz)
3.0-6.0
3.0-6.0
3.0-6.0
IF (MHz)
DC-100
DC-300
DC-300
Min
20 dB
Typical
5.5 dB
6.5 dB
28 dB
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
DC-300
DC-300
0.1 dB
2.5 deg
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
3.0-6.0
DC-300
DC-300
DC-300
DC-300
25 dB
25 dB
31 dB
33 dB
50 dB
40 dB
+5 dBm
+8 dBm
+12 dBm
+14 dBm
+17 dBm
+21 dBm
+10 dBm
+13 dBm
+17 dBm
Max
7.5 dB
8.5 dB
MIQ34
MIQ36
MIQ37
MIQ34
MIQ36
MIQ37
MIQ34
MIQ36
MIQ37
LO Power
4 = +10 dBm
6 = +13 dBm
7 = +17 dBm
Notes:
1. Specifications are guaranteed when tested as a downconverter in a 50 Ohm system at +25˚C with the
nominal LO power. Specifications indicated as typical are not guaranteed.
2. Noise figure is typically within ±0.5 dB of conversion loss for IF frequencies greater than 10 MHz.
3. Conversion loss typically degrades less than 0.5 dB at +100˚C and improves less than 0.5 dB at -55˚C. Conversion
loss is the combined value.
4. Measured with an IF quadrature hybrid whose amplitude and phase errors are 0.5 dB and 3 degrees maximum.
5. Usable LO drives are up to 2 dB below to 3 dB above nominal.
6. See Application notes M112, for aid in selecting the outline and for mounting and installation information.
Typical Performance at 25˚C
MIQ3xMS-3
Outline: MSQ7
.600
[15.24]
All dimensions are in inches and [mm].
Spectrum Microwave · 2144 Franklin Drive N.E. · Palm Bay, FL 32905 · PH (888) 553-7531 · Fax (888) 553-7532
www.SpectrumMicrowave.com Spectrum Microwave (Europe) · 2707 Black Lake Place · Philadelphia, PA 19154 · PH (215) 464-4000 · Fax (215) 464-4001